Showing posts with label Udi's. Show all posts
Showing posts with label Udi's. Show all posts

Sunday, August 1, 2010

My Udi's "Breakfast of Champions"

Some people eat cereal and others do omelette's, waffles and/or pancakes for Sunday morning breakfast, I on the other hand had Udi's Double Chocolate Muffins and Udi's Cinnamon Rolls. The true breakfast of champions! My mission was not complete and these treats were 2 more out of the 4 items I needed to try. Besides the sugar rush I experienced so early on in the day, the efforts were well worth it.

To begin this "breakfast" of mine, I started with an Udi's Cinnamon Roll. It was straight out of the fridge and still very cold, which made for a slightly harder Roll. To soften it up some, I placed it in the oven on hi broil for a few minutes or just until brown and giving to my touch. While the Roll heated through, I took the very convenient frosting pack which comes with a box of 4 Cinnamon Rolls (2 frosting to every 4 Rolls) and heated that in the microwave so it would spread smooth. The cold frosting is very hard to spread so I recommend heating it. After both were ready, I squeezed the frosting on top of the Roll and spread it all out (I love a ton of frosting so I usually make a pile on the side for dipping as well :-) ) Then I unraveled the whole bun and ate it layer by layer - my favorite!

Overall, the Cinnamon Buns were very good. I think they need a good heating prior to eating for best results, but otherwise leave my taste buds satisfied and sometimes begging for more.

For the second portion of my breakfast, I sank my teeth into Udi's Double Chocolate Muffins. If nothing else, they were choco-tastic! My preference is a heated muffin with gooey chocolate, but I did try it as is and they weren't bad. The muffin is flaky and easy to break apart, a bit dense though. Once I heated them in the oven on hi broil they were at their best. The chocolate was runny, the outside a little toasty (muffin tops anyone?!) and the flavor was spot on. Definitely a winner that I would eat over and over again.

The best part about both of these Udi's treats is they can be eaten as is, microwaved for a quick heated treat and/or toasted in the oven for an anytime tasty delight. Keep in mind as well, another great perk to all of Udi's great foods is they are not just gluten free, but soy free, dairy free and nut free. Seriously allergy friendly, tasty delicious, wonderful treats!

Sunday, July 25, 2010

Free Treats Courtesy of Udi's

Oh me, oh my - I have been asked to give Udi's a try!

About a month ago, I wrote a post all about Udi's new relationship with Jason's Deli. Since then, word of my blog reached the Social Media Coordinator for Udi's, Jillian. She loved how I was spreading the news and offered to send me a box of different products to try. Of course I said yes - who wouldn't?!

The "box" greeted me on my doorstep one night after work last week. I immediately brought it inside and ripped it open, pulling out the contents in a rush. Inside were Udi's Plain Bagels, Cinnamon Rolls, Double Chocolate Muffins (heaven!) and Pizza Crusts - 3 to a bag. It felt like my birthday - unwrapping gifts and not being able to contain my want to try them out as soon as possible - so exciting!

Due to work and social obligations, I have not been home much the past week, leaving little time to try these tasty morsels. It is my mission though, over the course of this upcoming week to try each product and let you know all about it. I can tell you from looks and smells alone, the Double Chocolate Muffins are going to be out of this world and the bagels, if the other breads are any indication, are going to be amazing.

So check back frequently as I take this delicious journey down Udi's Tasting Lane...definitely a road worth traveling :-)